As we enter a new year, it’s fair to say we’re entering a period of uncertainty around the world. However, there appears to be one constant: hundreds of millions hungry in a world of plenty.
Read MoreWorking Together for Sustainable Resource Management in Kigezi, Uganda
The ‘’Building Landscape for Resilient Livelihoods” project funded by Irish Aid works to transform sustainable natural resource management.
Read MoreReviving Livestock Care in Napak, Uganda
A Self Help Africa programme has revitalised livestock care in Napak, Uganda – training new Community Animal Health Workers.
Read MoreE-Voucher System Boosts Food Security for Refugee Farmers in Uganda
A new E-vouchers system is making a significant impact on self-reliance and food security for refugee farmers in Uganda’s Adjumani district.
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Project will Support Hundreds of New Green Businesses in Zambia
A project that will support hundreds of new green start-up businesses and create thousands of jobs is set to be launched, in Zambia, this month.
Read MoreEmpowering Rural Women Entrepreneurs To Drive Change
Our Rural Women Entrepreneurs (RWE) pilot, funded by GIZ and active in Nigeria, Kenya, and Malawi, enhances digital capabilities, health literacy, and economic independence through the establishment of Women’s Business Centres (WBCs).
Read MoreSelf Help Africa: Working For A World Where Refugees Are Welcomed
World Refugee Day raises awareness of the rights of refugees and highlights the plight of those fleeing conflict or persecution. This year’s theme is ‘For a world where refugees are welcomed’.
Read MoreSelf Help Africa Responding to Ongoing Crises in Ethiopia’s Amhara Region
A deadly combination of conflict, drought and crop failure has plunged millions of people in Ethiopia into crisis.
Read MoreTom Brown: Supporting Women, Children and Rural Communities in Nigeria
Tom Brown is a traditional Nigerian food supplement made with a combination of different cereals and locally sourced products. It’s especially beneficial for infants, young children and breastfeeding women to prevent malnutrition.
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